On the legendary Sunset Strip where neon lights blaze and nightlife thrives, there is a pizza shop that has quickly turned into a cultural hotspot. Doughbrik’s Pizza blends the energy of Los Angeles with the comfort of classic Chicago-style pizza. It is bold, playful, made for the nightlife crowd, and perfectly aligned with the spirit of BLVKBOOK: local flavor, community, and a taste of something new.
The Concept
Doughbrik’s is the brainchild of creator-turned-entrepreneur David Dobrik and his team, who set out to develop a pizza that feels nostalgic while still delivering a fresh experience. The result is two signature crusts:
• Doughy crust – fluffy, airy, indulgent, inspired by Midwestern comfort
• Tavern-style crust – crispy, square-cut, perfect for sharing with friends
Toppings range from classics to spicy additions such as hot honey drizzles, bold sausage, loaded pepperoni, and bright giardiniera that give their pies a real bite and personality.
The Location & Vibe
A night on Sunset Blvd almost requires a late-night food stop—and Doughbrik’s is ready to serve.
📍 8363 Sunset Blvd, West Hollywood, CA 90069
⏱ Open until 3am Thursday–Saturday
Inside, the energy is casual but modern. Neon aesthetic meets pizza-parlor fun. The outdoor seating makes people-watching part of the experience—this is Sunset, after all. Lines often form out the door, especially on weekends, adding to the hype.
What to Order
If it’s your first visit, here are BLVKBOOK’s picks:
🍕 Doughy Pepperoni with Hot Honey
A perfect blend of sweet heat over a fluffy crust
🍕 Tavern-Style Chicagoan
The sausage and giardiniera bring a true Midwest crunch
